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Meat processing involves various techniques and methods to transform raw meat into consumer-ready products. This introductory text by Muhammad Issa Khan and Masood Sadiq Butt from the University of Agriculture,...
Rs.645.00
Meat Processing An Introductory Text By Muhammad
"Metrology for Engineers 5th Edition" by J.F.W. Galyer and C R Shotbolt is a comprehensive guide tailored specifically for engineers, covering the principles and practices of metrology, the science of...
Rs.690.00
Rs.995.00
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